Green Chilli Papad is made from dried green chilli flakes, vegetable oils etc. This is a disc-shaped Indian food that can be eaten after dry-roast or frying. Other things it is made from are chickpeas, rice, lentils etc. This is a crispy thin cracker food, served with Indian meals for enhancing the flavor and as well as taste of all types of food. In some regions of India, the meal is not be taken for complete without Green Chilli Papad.